My name is Kelly
I am a chocoholic.
Are you inordinately fond of chocolate?
Definitely. I eat it everyday...it nourishes my soul.
Chocolate. Incentive or reward? Or both?
Incentive. Its presence inspires me and keeps me sane.
When did you know you were a chocoholic?
When I couldn't go a day without it and my friends and family would
hide my choc-hit from me for entertainment!
White, milk or dark?
Mostly dark unless it's got hazelnuts.
Describe your favourite chocolate in three words....
Dark, vegan, crunchy
Tell us about your most memorable chocolate experience?
Discovering raw organic vegan chocolate all in one for the first time. I was
in ecstasy as not only was it the most delicious taste ever but it was healthy
so there was zero guilt. So much pleasure!
Where is your favourite place to indulge your choc-habit?
In the shower. First things first, every morning.
Secretly solo or shared indulgence?
Usually solo as sharing with anyone who is not fully appreciative is such a waste of chocolate.
Top choice-choc destination?
All places that sell a good range of vegan organic
dark chocolate..which includes you guys!
Favourite product in the Love Byron Bay chocolate range?
Monsieur Truffes' Dark Hazelnut Gianduja
Kelly Boyle is a full time mama, and maker of healthy kid friendly chocolates.